Spending time with loved ones is nice, but what's the best part of Thanksgiving? Leftover sandwiches, a.k.a. gobblers, of course!
Take some mayo and leftover cranberry sauce and smoosh them together. Spread the cranberry-mayo mixture on both slices of some good bread. (I use Arnold's 12 grain bread.) Layer some leftover stuffing on one side.
Pile some leftover turkey on top of the stuffing. Top the turkey with leftover gravy. (You have a couple options here. Heat up the gravy before you add it to the sandwich, or add cold gravy and heat up the whole sandwich in the microwave.) Add the top layer of bread. Chow down...then take a nap.