After running some errands and visiting folks in town, my friend Katie and I stopped by Jacob Wirth to take a load off and to down some German nibbles.
1) A bucket of mini soft pretzels with mustard dippin' sauce. 2) Fried pickles with dill dippin' sauce. Not necessarily German but oh-so tasty. 3) Knockwurst with potatoes and sauerkraut. 4) Wiener schnitzel with Jaegermesiter sauce, dill speatzel, and peas.
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